Nutrition and Rheumatoid Arthritis in the ‘Omics’ Era

Cassotta M, Forbes-Hernandez TY, Cianciosi D, Elexpuru Zabaleta M, Sumalla Cano S, Dominguez I, Bullon B, Regolo L, Alvarez-Suarez JM, Giampieri F, Battino M.
Nutrients. 2021 Feb 26;13(3):763. doi: 10.3390/nu13030763. PMID: 33652915 Review.
Modern high-throughput ‘omics‘ science tools (including genomics, transcriptomics, proteomics, metabolomics and microbiomics) are currently being applied to nutritional sciences to unravel the fundamental processes of health effects ascribed to particular nut …