In vitro (poly)phenol catabolism of unformulated- and phytosome-formulated cranberry (Vaccinium macrocarpon) extracts
Food Res Int. 2021 Mar;141:110137. doi: 10.1016/j.foodres.2021.110137. Epub 2021 Jan 18. PMID: 33642004
Cranberries (Vaccinium macrocarpon) represent an important source of anthocyanins, flavan-3-ols and flavonols. This study aimed at investigating in vitro the human microbial metabolism of (poly)phenols, principally flavan-3-ols, of unformulated- and ph