From the vineyard to the cellar: new insights of Starmerella bacillaris (synonym Candida zemplinina) technological properties and genomic perspective
Appl Microbiol Biotechnol. 2021 Jan 4. doi: 10.1007/s00253-020-11041-9. Online ahead of print. PMID: 33394145 Review.
The increased production of high alcohols, such as benzyl alcohol that has antifungal and antibacterial properties, highlights S. bacillaris potential as a biocontrol agent. After harvest, antifungal yeasts become part of the must microbiota and may also improve the …